HAKKıNDA CHOCOLATE MELTING TANK

Hakkında Chocolate Melting Tank

Hakkında Chocolate Melting Tank

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A lot of time saf passed since the first refiner conches were built to make chocolate. At that stage all necessary processing steps were done in the same machine, which sometimes took a week to get the bitiş product. This paper is derece intended to summarise all the technical developments since then kakım such information is available in textbooks1.

Equipment on a uçucu plant scale for is used for testing and experimenting with the process and product development of chocolates and compound coatings.

Of course not all questions could be answered. In particular the last point, birli process equipment is usually designed individually by machine manufacturers for their clients.

Nevertheless also here one refiner would need several hours to fill a large 6-t-conch, which dirilik only be solved by always having one machine idle or by using at least two smaller conches. For very small scale or test production the company also builds a uçucu scale 5RR with 50cm rolls and 3-rollers.

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Process air, loaded with volatile and undesired flavour is separated. In the weighing station the recipe is completed by liquid components. The wall scraper of the vessel prepares already a pre-mixture. The exactly composed chocolate mass is discharged in batches into the collecting tank. There it is further mixed and cooled. From there it is continuously pumped through the dynamic flow mixer used for intensive homogenising. After passing a vibrating screen the chocolate mass is ready for further processing.

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In this article, we’ll explore everything you need to know about chocolate refiners, their benefits, and how to choose the right one for your needs. Download our free whitepaper

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Melanging is the process of grinding and blending chocolate ingredients. This process reduces the particle size of the cocoa nibs, sugar, and other additions to create a smooth and consistent chocolate paste.

Unique five roll refiner - with Chocolate SINGLE TUBE BALL REFINER five (5) servo drives for complete individual control over roll speeds

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In case melting tank is going to be used also as storage tank, preventing of thermal fluctuations inside the chocolate melting tank which may occur because of bypassing tempered chocolate back to melting tank is required.

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